- Researchers have examined the link between alcohol intake and the risk of stroke among young adults in Korea.
- According to the research, both heavy and moderate drinking raises the risk of stroke.
- Researchers and several medical professionals advise young adults to cut back on alcohol use to lower risk.
According to the World Health Organization, stroke is the second largest cause of death worldwide and causes around 11% of fatalities annually (WHO).
Furthermore, according to the World Stroke Organization (WSO), between 1990 and 2019, the incidence of stroke climbed by 70%Trusted Source and the number of stroke deaths rose by 43%.
Physical and cognitive limitations that stroke patients face often limit their ability to work for the rest of their lives.
Although stroke mainly affects people over 44, more and more younger folks are having strokes. According to the WSO, almost 8% of the 13.7 million strokes that occur each year in persons under the age of 44.
However, modifiable risk factors like alcohol use, which has been rising internationally, are implicated in more than 90% of stroke occurrences. For instance, between 1990 and 2017, the amount of alcohol consumed per person in East Asia climbed by 104%. According to 2019 research, there will be a significant rise in worldwide alcohol consumption.
Even while drinking excessive amounts of alcohol increases the risk of stroke, nothing is known about how moderate drinking affects stroke risk over time.
Researchers have looked into the impact of cumulative alcohol use on South Korean adults aged 20 to 39.
They discovered that stroke risk was increased in young adults who drank moderately to heavily.